doi: 10.3389/fphys.2023.1153511 Received 29 January 2023 Accepted 13 February 2023 Published 26 April 2023 Volume 14 - 2023 Edited by Zhen Zhang, Feed Research Institute (CAAS), China Reviewed by Ziwei Zhang, Northeast Agricultural University, China Bin Feng, Sichuan Agricultural University, China Updates Copyright 2023 Li, Wang, Jin, Huang and Wang
While sugar-sweetened beverages and refined grains are low-quality carbohydrates that raise the risk of obesity, heart disease, and type 2 diabetes, complex and high-fiber carbohydrate foods, such as beans and lentils, vegetables and fruits, and whole grains, have been associated with weight loss and decreased risk of heart disease and type 2 diabetes
Post-surgical recovery timelines are often compressed compared to standard expectations
It prevents acne and eliminates stains, and is anti-aging and anti-wrinkle
Johns wort drug interactions revisited
It can help in keeping the immune system healthy and aids when there is a present infection or some disease