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An exclusive world of benefits tailored just for you
E' caratterizzato da uno stile bordolese con un blend che cambia anno dopo anno
Grapes are immediatly softly pressed
In April the final mass in amphora is created
Dopo 25 giorni di macerazione il
La Gioia 2021 Formato:1.5 Lt An exclusive world of benefitsGRAPES: Sangiovese 85% and Merlot 15% FIRST VINTAGE: 1982 APPELLATION: Rosso Toscana IGT VINEYARD: Gaiole in Chianti (SI). Certified Organic by ICEA HARVEST: October. Picked by hand with two selections: in field and sorting vibrating table WINEMAKING: Selection of best Sangiovese and Merlot. The grapes are picked, selected by hand. The fermentations is carried in concrete Nomblot tanks and the must is macereted for 10 15 days over the skins AGEING: 24
