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pasta with butter and herbs
It is crafted in a pétillant naturel style
and Carignan in an interesting way
undisgorged pét-nat can be lively in the glass
this cuvée also honors her grandfather
Airen Ancestal “A” Year:2024 pasta with butter and herbsAiren Ancestral A is a sparkling wine made from Airn using the ancestral method, where the wine finishes its fermentation in the bottle. The grapes are harvested early in September and pressed as whole clusters, helping to keep the wine fresh and direct. Fermentation begins in clay amphora, a traditional vessel that gives the process a simple, natural feel. After bottling, the wine rests for 18 months, allowing the bubbles and texture to develop with
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