Le Ragnaie Brunello di Montalcino 2021 Women's and are fermented and aged

and are fermented and aged in both clay amphora and neutral oak

It’s notably grand for a Santenay premier cru

The wines are authentic and not as sweet as one often tries to do in the Valpolicella

as this variety does very well during the warm summer season

The family first purchased land back in 1889 and began estate-bottling almost 40 years later

Le Ragnaie Brunello di Montalcino 2021 Women's and are fermented and agedLe Ragnaie is the greatest thing to emerge in Montalcino so far this century. It may be the greatest thing to emerge in Montalcino since the rise of Soldera, with whom they have much in common: an uncompromising adherence to tradition (aging exclusively in large neutral Slavonian oak barrels, ultra long macerations), natural farming, minimal intervention in the cellar, and excellent terroir. But there is one way in which Le Ragnaie stands apart from