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It opens with a mild apricot and Anjou pear bouquet with hints of wet stone
sourced from the renowned Stags Leap District and Napa Valley regions
from savory eggs and bacon to sweet pastries and fruit
The three varieties are carefully fermented and macerated separately for 15 days
elegant chardonnay features aromas of lemon
2021 Château du Caillau Malbec Cahors New Zealand It opens with a mildAbout This Wine This wine, also known as Clos La Coutale, is produced in the Cahors region of Southwest France and shares the same chateau, Chateau du Caillau (meaning "Chateau of the Rocks"), but is sold under a different label. The exclusive importer for the Clos La Coutale label is Kermit Lynch. This wine has a deep and intense ruby color, with ripe fruit aromas on the nose. On the palate, it is round and smooth, with a seductive combination of
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