It is especially helpful during flu or cold seasons or for those who easily fall sick due to a compromised immune system
L-Glutathione Reduced 250 mg by Montiff guards against a deficiency of glutathione, naturally produced in the liver, featuring a potent tripeptide created by blending the amino acids Cysteine, Glutamic Acid and Glycine
The acetylated glutathione is able to cross the intestinal barrier and enter cells, before cytoplasmic thiosterases cause it to lose its acetyl group
Because mycotoxins severely deplete the body's master antioxidant, replenishing glutathione is a critical first step
Studies show that a decrease in protein levels, even when they remain within safe levels, can lead to a decrease in glutathione levels and a reduction in antioxidant capacity
This happens within eight weeks of regular consumption