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Kokuto shochu is one kind of several different popular varieties, distinguished by being made from unrefined brown sugar (as opposed to sweet potatoes, e.g.) and following the dual-fermentation process

The 'once a week' schedule is often prescribed initially to rapidly bring up levels, or for individuals whose bodies struggle to absorb B12 effectively

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Rate of Movement

I know that it will seem like there are a lot of exceptions to these rules, but I assure you that each is explained when we look at the underlying electronic structure of the ions involved