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M.ParkY

Adhering to them isn't about being overly cautious

[4] Mokhtari V, Afsharian P, Shahhoseini M, Kalantar SM, Moini A

Physiol Genomics

Methionine-rich foods include: Chicken (dark meat) Turkey Lamb Beef Tuna Pork Grouper Salmon Cysteine-rich foods include: Chicken (dark meat) Lamb Pork Oats Goose Beef Soybeans Buckwheat Additional foods high in sulfur include: Allium vegetables (garlic, leeks, chives, onions, etc.) Cheese, especially cheddar and parmesan Cruciferous vegetables (broccoli, Brussels sprouts, cauliflower, cabbage, kale, etc.) Legumes Dried fruits In addition to food sources, some people may have sulfur in their water, depending on the treatment process and the pipe materials

doi: 10.1158/1535-7163.MCT-13-0775