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Fried foods, fatty cuts of meat, full-fat dairy products, and butter-heavy dishes should be minimized or avoided entirely during your first weeks of treatment

In India, there are several natural sources of glutathione, as well as foods that can help boost its levels

Athletes with higher glutathione levels demonstrate faster recovery, reduced muscle soreness, better immune function during heavy training, and improved mitochondrial efficiency

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Costa T, Fernandez-Villalba E, Izura V, Lucas-Ochoa A, Menezes-Filho N, Santana R, et al