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Soft Cheese
Light Fish
This is made with a focus on the "Bodaimoto x Bodaimoto" method
after which is aged for at least 5 years
Along with its rich and floral taste
Hou-hou-shu - Junmai Sparkling "Special Blue" 750ml Koshi-no-tsuru Soft CheeseTasting Note Bright scent of apple and pear with a vibrant flavour of fresh orchard fruits. Fruit sweetness balanced with a refreshing, effervescent zing. This special bottling of Hou hou shu Sparkling "Blue" is a perfect drink for any occasion, particularly celebrations. Product Note Produced using a method of secondary fermentation within the bottle that is similar to that of champagne. Brewed using only rice, koji, and yeast, the natural sweetness
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