Moribashi Wooden Handle Plating Chopsticks messermeister single-piece

single-piece

or consomme

stroke the blade away from you

Washington DC 20002

Soshui Takeda is one of the many highly regarded smiths from Japan and his knives are considered a must have for both the culinary and knife collecting enthusiast

Moribashi Wooden Handle Plating Chopsticks messermeister single-pieceThese hand crafted Moribashi bring precision and temperature control to your plating. Plating chopsticks have been used by Japanese chefs for generations. The metal tip does not alter the temperature of the wood and is delicate enough to handle the most fragile ingredients with extreme control and precision. While traditionally used in Japan for plating sashimi, this versatile plating tool has applications far beyond sushi and is growing in popularity