Smithey 12" Cast Iron Traditional Skillet Arte Italica Learn to Perfectly Poach Eggs

Learn to Perfectly Poach Eggs

This medium robust-intensity extra virgin olive oil produced from Hojiblanca olives has notable aromas of green herbs and tomato vine

Please do not wear open-toed shoes or sandals

outcomes can vary based on individual technique and practice

reduces the weight of the knife

Smithey 12" Cast Iron Traditional Skillet Arte Italica Learn to Perfectly Poach EggsOur best selling cast iron skillet, the No. 12, will elevate your cast iron cooking. Designed with slightly more surface area and depth than the No. 10, the No. 12 is the perfect size for families of four or those who cook to have leftovers. With our signature polished interior finish, the No. 12, when seasoned, is naturally non stick and free of chemical coatings. From cooktop to campfire, use it well.