14" Carbon Steel Cantonese Style Wok Pan, Gourmet Chef Frying Pan with Double Handles, Traditional Round Bottom Wok for Stir Fry Swivels Rolling Width: 50"

Rolling Width: 50"

Unit Dim L x W x H (in): 35-1/2 x 15-3/4 x 54-1/2 *Estimated*

Nonstick coating for years of performance using less oil

office desks

7 x 2-3/4 x 1-1/8*Estimated*

14" Carbon Steel Cantonese Style Wok Pan, Gourmet Chef Frying Pan with Double Handles, Traditional Round Bottom Wok for Stir Fry Swivels Rolling Width: 50"14" Carbon Steel Cantonese Style Wok Pan Traditional Cantonese Style Wok Design: Authentic shape ideal for high heat stir frying, tossing, and classic wok techniques Premium Carbon Steel Construction: Heats quickly and evenly and develops a natural nonstick patina with proper seasoning 14" Diamater: Ideal for family meals, restaurant style cooking, and serious home chefs Double Handle Design: Side handles provide a secure grip and make lifting and