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Bottling was completed in July 2021
sumac and cinnamon on the nose of this Cinsaut-based blend
pine tar and smashed blue fruits come to the fore with whispers of violet florality
refined finish that reflects true Napa Valley pedigree
You'll first notice a medley of allspice
Clos du Val Yettalil 2021 Spanish Wine Bottling was completed in JulyFrom The Winemaker This 2021 vintage of Clos du Val Yettalil presents a blend of Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot, and Petit Verdot, sourced from the renowned Stags Leap District and Napa Valley regions. The 17 month aging period took place in 40% new French oak barrels from esteemed coopers such as Taransaud, Seguin Moreau, Demptos, and Quintessence. With a pH of 6. 2 and 5. 7 g L of acid, this wine offers a balanced and complex
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