Italian-Blend Olive Oil Sauces and Parsley

and Parsley

and fruitiness while giving a slight tang of acidity

You can also add them to a crab dip

such as our Blackberry Balsamic Vinegar

You can use our Pomegranate Balsamic Vinegar on any dishes you might cook - it has a flexible taste that you can add to your salads

Italian-Blend Olive Oil Sauces and ParsleyOur Italian Blend Olive Oil is the perfect extra virgin olive oil to start with. It is made from four different Italian varietals grown in California Frantoio, Leccino, Pendolino, and Moreno and these varietals give it a complex taste with notes of rosemary, Italian parsley, and oregano. What makes our Italian Blend Olive Oil a great addition to your dishes is its perfect balance of mild bitterness, fruitiness, and a peppery tang. It is also smooth,