Cipolle in Agrodolce — Sweet & Sour Onions by Giodà (Calabria, Italy) Arabian Kismet Mount Kilimanjaro

Mount Kilimanjaro

Champagne Vinegar

Packed with antioxidants

perfect for those who appreciate the nuances of rare single-origin coffees

with a creamy texture and a gentle fruitiness in the finish

Cipolle in Agrodolce — Sweet & Sour Onions by Giodà (Calabria, Italy) Arabian Kismet Mount KilimanjaroBright, tangy, and irresistibly sweet, Giods Cipolle in Agrodolce are a celebration of Calabrias most famous ingredient the Tropea red onion. Known for their exceptional sweetness and delicate aroma, these onions are carefully sliced and preserved agrodolce style, meaning sweet and sour, in a brine of red wine vinegar, sugar, and extra virgin olive oil. Grown along Calabrias sun drenched Tyrrhenian coast, Tropea onions owe their flavor to the regions