Kokomo Blend we then spice the aged

we then spice the aged Rum in our distillery with natural ingredients

We distil clove

We combine our virgin distilled spirit with the peel of our farm-grown

A perfect balance of floral and spice with a citrus finish

A delicious Gin showcasing the best that the Byron Bay Hinterland has to offer

Kokomo Blend we then spice the agedAustralia wide shipping available. Our artisan distillers hand make the wash from local molasses and filtered spring water. It is then double batch distilled in our pot stills to make our silver cane spirit. We then marry the silver cane with lightly toasted coconut flesh. This drink delivers a rich and nutty burst of coconut that is perfectly balanced by the clean double distilled clean flavours of the Silver Cane spirit. Incredible velvety mouthfeel