T-bone steak bundle-test The layers of muscle combine

The layers of muscle combine with marbling and a layer of external fat to create a result that simply oozes with juiciness

the meat will fall into flakes – perfect for 'pulled' lamb

Raised with care and 100% grass fed ensuring rich

Serve it medium rare to allow the fat to render down

4 Ground Lamb Mince 500g Packs

T-bone steak bundle-test The layers of muscle combineTasty sirloin on one side and tender fillet on the other, divided by it's T shaped bone for added flavour and character. These steaks have it all! With different methods of cooking from all over the world, have fun with yours and seen who is right. The weights of these steaks can vary slightly, price may be adjusted accordingly.