Peru, Piura - Decaf Heritage Process: Fully washed and dried

Process: Fully washed and dried in solar dryers to protect the coffee from rain

including Keurig

roast-to-order coffee with FREE delivery

Region: Mbeya Region of Tanzania

meticulously brought to a medium dark roast

Peru, Piura - Decaf Heritage Process: Fully washed and driedCertification Grading: Organic Swiss Roast: Medium Tasting Profile: Caramel, smooth, citrus Grower: Cooperativa Agricola de Servicios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.